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White Beans
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Product Spotlights
AI InsightsGlobal Reach
This supplier mainly exports to All markets, Europe, North America and 4 more regions
AfCFTA Compliant
Eligible for preferential tariffs under the African Continental Free Trade Area agreement
Quality Certified
Product certified with Organic, HACCP, ISO and more
Fast Production
Quick turnaround with 10 day lead time for production
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White Beans

CBE QUALITY ADVISORY LTD

CBE QUALITY ADVISORY LTD is a trusted supplier based in Uganda.
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About this product
Premium Export-Grade White Haricot / Navy Beans ( Phaseolus vulgaris ) High-Purity Bulk Legumes for Global Food Processing & Distribution Product Overview Sourced directly from fertile agricultural regions in Uganda, our Premium White Haricot Beans (commonly known in regional and international trade as Navy Beans, Jigna Beans, Pearl Haricot, Boston Beans, or White Pea Beans ) represent a cornerstone commodity for institutional buyers, commercial canners, and wholesale distributors worldwide. Characterized by their exceptional cooking performance, dense nutritional profile, and consistent seed size, these dried pulses are meticulously harvested and post-processed to meet stringent international export and food-safety standards. Key Visual & Quality Attributes (Sample Analysis) Based on direct visual inspection of raw lot samples: Color & Tone: Natural, attractive ivory-to-creamy white finish with minimal discoloration, indicating proper post-harvest handling and controlled sun-drying. Seed Morphology: Highly uniform, small-to-medium oval/sub-globose profile with tight, intact seed coats (testa). Surface Integrity: Smooth, firm, and robust structure with low incidence of split coats, mechanical fractures, or shriveling. Purity & Cleanliness: Extremely low foreign matter visible; clean, well-threshed grain showing no visible mold, pest infestation, or excessive dust. Commercial Specifications (Export Standard) Commodity: White Haricot / Navy / White Pea Bean ( Phaseolus vulgaris ) Purity: 98.5% – 99.0% Min. (Machine Cleaned / Sortex available) Moisture Content: 12.0% – 14.0% Max. Foreign Matter: 0.5% – 1.0% Max. Damaged / Wrinkled Kernels : < 1.5% Split / Broken Seeds : < 1.0% Industrial Applications & Commercial Uses Commercial Canning & Ready Meals: The industry benchmark for canned baked beans, soups, and ready-to-eat stews due to their ability to retain shape and achieve a smooth, velvety texture without disintegrating during retort cooking. Bulk Dry Repackaging: Ideal for commercial retail brands and food service distributors seeking clean, attractive white beans for consumer shelf presentation. Institutional Feeding & Relief Supplies: High-energy, long shelf-life staple providing excellent plant-based protein and dietary fiber for institutional, governmental, and humanitarian supply chains. Milling & Plant-Based Ingredients: Premium raw material for bean flours, gluten-free baking blends, and protein-enrichment formulations. Packaging & Logistics Standard Packaging: 25 kg or 50 kg multi-wall polypropylene (PP) woven export bags, with optional inner poly-liners; 1,000 kg bulk tote bags available. Container Loading: Approx. 24–26 Metric Tons per 20 ft full container load (FCL). Incoterms: FOB, CFR, or CIF to major global discharge ports.
Unit price range
Freight, duties, and service fees may be confirmed separately.
Incoterms:
AfCFTA Eligible
Preferential tariffs for African trade
4 Certifications
Organic, HACCP
Quality Assured
Meets international standards
Export Ready
International shipping available
Bulk Pricing
Competitive wholesale rates
Product Description
DetailedPremium Export-Grade White Haricot / Navy Beans (Phaseolus vulgaris)
High-Purity Bulk Legumes for Global Food Processing & Distribution
Product Overview
Sourced directly from fertile agricultural regions in Uganda, our Premium White Haricot Beans (commonly known in regional and international trade as Navy Beans, Jigna Beans, Pearl Haricot, Boston Beans, or White Pea Beans) represent a cornerstone commodity for institutional buyers, commercial canners, and wholesale distributors worldwide.
Characterized by their exceptional cooking performance, dense nutritional profile, and consistent seed size, these dried pulses are meticulously harvested and post-processed to meet stringent international export and food-safety standards.
Key Visual & Quality Attributes (Sample Analysis)
Based on direct visual inspection of raw lot samples:
Color & Tone
Natural, attractive ivory-to-creamy white finish with minimal discoloration, indicating proper post-harvest handling and controlled sun-drying.
Seed Morphology
Highly uniform, small-to-medium oval/sub-globose profile with tight, intact seed coats (testa).
Surface Integrity
Smooth, firm, and robust structure with low incidence of split coats, mechanical fractures, or shriveling.
Purity & Cleanliness
Extremely low foreign matter visible; clean, well-threshed grain showing no visible mold, pest infestation, or excessive dust.
Commercial Specifications (Export Standard)
Commodity: White Haricot / Navy / White Pea Bean (Phaseolus vulgaris)
Purity
98.5% – 99.0% Min. (Machine Cleaned / Sortex available)
Moisture Content
12.0% – 14.0% Max.
Foreign Matter
0.5% – 1.0% Max.
Damaged / Wrinkled Kernels: < 1.5%
Split / Broken Seeds: < 1.0%
Industrial Applications & Commercial Uses
Commercial Canning & Ready Meals
The industry benchmark for canned baked beans, soups, and ready-to-eat stews due to their ability to retain shape and achieve a smooth, velvety texture without disintegrating during retort cooking.
Bulk Dry Repackaging
Ideal for commercial retail brands and food service distributors seeking clean, attractive white beans for consumer shelf presentation.
Institutional Feeding & Relief Supplies
High-energy, long shelf-life staple providing excellent plant-based protein and dietary fiber for institutional, governmental, and humanitarian supply chains.
Milling & Plant-Based Ingredients
Premium raw material for bean flours, gluten-free baking blends, and protein-enrichment formulations.
Packaging & Logistics
Standard Packaging
25 kg or 50 kg multi-wall polypropylene (PP) woven export bags, with optional inner poly-liners; 1,000 kg bulk tote bags available.
Container Loading
Approx. 24–26 Metric Tons per 20 ft full container load (FCL).
Incoterms
FOB, CFR, or CIF to major global discharge ports.
Export Markets
Supplier Capabilities
5+
Years Experience
7+
Export Markets
5MT
Production Capacity
Quality Control Process
Trade & Service Capabilities
Main Export Markets
Specifications
Packaging Details
Primary Packaging (The Manual Pouch) • Material Composition: 100% Monolayer Low-Density Polyethylene (LDPE - Recycle Code 4), manufactured by Quality Plastics (U) Ltd and certified under US 1890:2020 specifications. • Film Thickness: 0.25 mm (250 Microns). This ultra-heavy gauge provides the rugged puncture resistance needed to prevent the hard, sharp edges of dried beans from piercing the plastic during transit. • Roll Width: 13 inches (330 mm) flat lay. This fixed width requires the package to be formed into a long, vertical pillow-style pouch. • Target Cut Length: 680 mm (approx. 26.7 inches) per bag. This extended length provides the 5.1 liters of volume needed for the 4 kg mass while leaving plenty of flat headspace at the top for the sealing jaw. • Closure Method: Manual Impulse Heat Seal. It must be executed using a flat-band element rather than a cutting wire to ensure a structural weld. • Seal Specifications: 5 mm to 10 mm wide industrial weld seam. The process requires a mandatory 3 to 4-second cooling dwell time under mechanical pressure before lifting the sealer handle to prevent seam failure under the 4 kg load. Secondary Packaging (The Transport Master Carton) • Configuration: 4 Bags per Box resulting in a 16 kg total net weight. This weight keeps the master case well under the international 25 kg manual-handling safety limit to protect logistics workers. • Box Style: Regular Slotted Carton (RSC) with heavy-duty top and bottom tape closures. • Material Construction: 5-Ply Double-Wall Corrugated Fiberboard (Heavy-Duty Kraft Liner). Single-wall boxes will buckle under the internal shifting pressure of four heavy, fluid bean bags. • Internal Packing Layout: Bags must be laid flat horizontally, alternating directions in an interlocking pattern rather than stood upright. This layout distributes the internal weight evenly against the box walls and prevents bottom-seam stress.
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