Leemax Plantain Fufu flour (700g)

Description

Leemax Plantain Fufu Flour is a nutritious and versatile flour made from finely milled plantains. This gluten-free flour is perfect for making traditional African fufu, a staple dish known for its smooth texture and rich flavor. Packed with essential vitamins and minerals, it offers a healthy alternative to other fufu varieties. Ideal for those seeking a nutritious, gluten-free, and authentic African dining experience.

Key Features:

• Made from 100% plantains
• Gluten-free and all-natural
• Rich in vitamins and minerals
• Easy to prepare and versatile

Usage:Simply mix with hot water to form a smooth, consistent dough perfect for pairing with soups, stews, and sauces.

Nutritional Benefits:High in fiber, potassium, and vitamins A and C, making it a wholesome addition to any diet.